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Best Italian restaurants in London

Cin Cin, Fitzrovia — for casual Italian using the best of British ingredients

The specials board captured our attention immediately: crudo with orange, fennel rabbit cacciatore, green olive and soft polenta; bigoli with anchovy, lemon, chilli and focaccia crumb; lemon meringue pie, blood orange sorbet. Cin Cin’s menu uses the best of British ingredients such as Blythburgh pork and south coast crab, Italian style, along with twists on classics including gnocchi cacio e pepe with Trombetta courgettes, burrata with truffled prosciutto and a Marinda tomato salad with lambrusco marinade that’s a must-order. Start with a glass of Franciacorta (Italy’s answer to champagne and a step up from prosecco) or the house negroni featuring Australian Regal red vermouth and rhubarb bitters, a nod to the owner’s Sydney heritage. Decor is relaxed and there are plenty of outdoor tables in this buzzy part of Fitzrovia, not far from Oxford Street. cincin.co.uk

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