Nice little mention for both our Brighton and Hove restaurants in the Spectator Life guide on where to Spend Your Weekend in Brighton!
It was lovely to host writer Samantha Rea for this piece and to give her an insight into how we capture the spirit of Italian cuisine using the best British seasonal produce.
And nice to see fellow Brighton food heroes The Chilli Pickle, BeFries, The Flour Pot Bakery, Boho Gelato and Riddle & Finns also mentioned!
Read it all here.
