Last Monday we headed down to Brewdog for the annual Brighton’s Best Restaurants Awards, organised by food experts Euan MacDonald, Patrick McGuigan and Andy Lynes. The Awards celebrate the very best of the Brighton restaurant scene, with big names like 64 degrees, The Little Fish Market and The Set in the running for best restaurant, as well as a series of awards for Best Chef, Best Welcome, Best Sunday Roast and Best Barkeep. We couldn’t believe it when we ended up leaving with three awards! We never expected to win, let alone take home Best Welcome, Highest New Entry and 6th Best Restaurant in Brighton.
A huge thank you to everyone who voted for us, who has supported us, spread the Cin Cin word and followed our story from the beginning – the support has been overwhelming. Now approaching our four-month anniversary, we cannot believe how far we’ve come – the support and encouragement from fellow restaurants has been incredible. The sense of community and everyone wanting everyone else to do well was there on show at the Awards.
Everything we’ve achieved so far has been as a team – Jamie’s dishes have already been well beyond what we hoped to be able to serve, and Fabrizio’s charm and service has given customers the experience they deserve. It’s all about Team Cin Cin!