Bertani wine dinner at Cin Cin Hove on Wednesday 24 July | Cin Cin

Join us at Cin Cin Hove for a seven course tasting menu
with paired wines from Bertani,
supported by Enotria & Coe – last places going fast so book now!
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MENU

Due Uve Bianco, Pinot Grigio/Sauvignon Blanc IGT –
Bruschetta with marinated Nutbourne tomatoes and oregano
Le Quaiare, Lugana DOC –
Risotto of Palourde clams, parsley & lemon verbena
Vintage Edition Soave 2016 –
Rabbit crochette, pistachio pesto emulsion
Le Nogare, Bardolino DOC 2017 –
Crudo of sashimi grade tuna, watermelon, cucumber & avocado
Vintage Edition Secco DOC 2015 –
Rigatoni, Fosse Meadows chicken, garden peas, nduja sauce
Amarone Classico DOC 2009 –
Hazelnut crusted venison haunch, BBQ beetroots, lardo, juniper jus
Recioto della Valpolicella DOC 2015 –
Ganache of Audrey’s chocolate, olive oil and poached cherries with whipped vanilla cream
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Taste award winning Bertani wines from the historic heart of Verona
where they have been producing iconic Amarone and Valpolicella since 1857.
All paired with a tasting menu from Head Chef Jamie Halsall
celebrating modern Italian cuisine.
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This is a night for lovers of great wine and great food
£75 per person
BOOK NOW!

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