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Bertani wine dinner at Cin Cin Hove on Wednesday 24 July

08 July 2019

Join us at Cin Cin Hove for a seven course tasting menu
with paired wines from Bertani,
supported by Enotria & Coe – last places going fast so book now!


Due Uve Bianco, Pinot Grigio/Sauvignon Blanc IGT –
Bruschetta with marinated Nutbourne tomatoes and oregano
Le Quaiare, Lugana DOC –
Risotto of Palourde clams, parsley & lemon verbena
Vintage Edition Soave 2016 –
Rabbit crochette, pistachio pesto emulsion
Le Nogare, Bardolino DOC 2017 –
Crudo of sashimi grade tuna, watermelon, cucumber & avocado
Vintage Edition Secco DOC 2015 –
Rigatoni, Fosse Meadows chicken, garden peas, nduja sauce
Amarone Classico DOC 2009 –
Hazelnut crusted venison haunch, BBQ beetroots, lardo, juniper jus
Recioto della Valpolicella DOC 2015 –
Ganache of Audrey’s chocolate, olive oil and poached cherries with whipped vanilla cream
Taste award winning Bertani wines from the historic heart of Verona
where they have been producing iconic Amarone and Valpolicella since 1857.
All paired with a tasting menu from Head Chef Jamie Halsall
celebrating modern Italian cuisine.
This is a night for lovers of great wine and great food
£75 per person

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