Autumn Feast supper club at Cin Cin Hove on 23 October

As the leaves begin to brown and the nights start to draw in early, we turn our attention to autumn’s ingredients, especially its hearty root vegetables and wild game.

And to really celebrate all things Autumnal, we will be hosting a five course seasonal feast with wine pairing on October 23rd at Western Road. See the menu below, all perfectly matched wines by Bibendum.

£70 + service for six courses including wine!

You can buy your tickets HERE.

MENU

Wild mushroom arancina with truffle emulsion

Venison tartare, golden beetroot, hazelnut pesto, pickled shallot

Roast halibut, potato gnocchi, braised leek & kale sauce

Ravioli of guinea fowl, Jerusalem artichoke, pear & cavolo nero sauce

Whipped caprino, elderberry, honey & pane carasau

Chestnut tart, vanilla mascarpone & glazed figs