The Times | Giles Coren - Cin CinCin Cin
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“It was only on Thursday that I let my hair down a little over lunch at my new favourite restaurant, Cin Cin, a laidback Fitzrovia Italian where I had a cold beer and then a carafe of white and a carafe of red with excellent carciofi alla giudia, stuffed courgette flowers, salumi and a terrific lobster fettucine with… Oh, wait, lobster, there you go – that could have been it. “

Giles Coren, The Times

More news from Cin Cin

20 October 2023

Our fourth regional La Festa dinner is Venice and takes place on the 15th November. Book now!

Our final La Festa regional dinner for this year will take place on the 15th November, where we’ll whisk you off to Veneto, Venice. Traditional […]

Read more about Our fourth regional La Festa dinner is Venice and takes place on the 15th November. Book now!

22 September 2023

We're back for OctoberBEST once again this year with our Cin Cin banchetto...

OctoberBEST returns We are so excited to be apart of it once again this year! ❤️ Bookings are live so make sure you secure your […]

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18 August 2023

Our third regional dinner is Bologna, Emilia Romagna on the 27th September. Book your place now...

Thank you to all who came to our Rome dinner in May, and our Palermo dinner in July. Next up in this regional ‘La Festa’ […]

Read more about Our third regional dinner is Bologna, Emilia Romagna on the 27th September. Book your place now...

Our final La Festa regional dinner for this year will take place on the 15th November, where we’ll whisk you off to Veneto, Venice. Traditional […]

OctoberBEST returns We are so excited to be apart of it once again this year! ❤️ Bookings are live so make sure you secure your […]

Thank you to all who came to our Rome dinner in May, and our Palermo dinner in July. Next up in this regional ‘La Festa’ […]

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