23 November 2020
Order HOT DATE with CIN CIN
Have you tried CIN CIN AT HOME?
Restaurant quality dishes, served in the comfort of your own home – we are now delivering across Sussex.
Check out this week’s menus for our three course dinner for two and our five course Chef’s Menu for those extra special celebrations at home.
We’ve also got our sharing lasagnes, tiramisu, cured meats, cheeses, focaccia and lots more for you to enjoy.
You deserve a night IN with Cin Cin, place your order now via at the top of our web page.
More news from Cin Cin
26 October 2021
In the press part 2
Read more of the many winning plaudits our Fitzrovia restaurant has received from the press since opening this summer… Toast of London: the Cin Cin […]
20 October 2021
Let’s bring a little autumnal sunshine into your life
Dine At Home This week’s menu sees the return of the decadently moreish Burrata with truffled celeriac and rocket. What could be more in-keeping with […]
Read more about Let’s bring a little autumnal sunshine into your life
14 October 2021
Hot off the press
Read all about it! Our Fitzrovia restaurant has been winning plaudits from the press since opening this summer. There are sneaky hints of the old […]
26 October 2021
In the press part 2
Read more of the many winning plaudits our Fitzrovia restaurant has received from the press since opening this summer… Toast of London: the Cin Cin […]
20 October 2021
Let’s bring a little autumnal sunshine into your life
Dine At Home This week’s menu sees the return of the decadently moreish Burrata with truffled celeriac and rocket. What could be more in-keeping with […]
Read more about Let’s bring a little autumnal sunshine into your life
14 October 2021
Hot off the press
Read all about it! Our Fitzrovia restaurant has been winning plaudits from the press since opening this summer. There are sneaky hints of the old […]
Read more of the many winning plaudits our Fitzrovia restaurant has received from the press since opening this summer… Toast of London: the Cin Cin […]
Dine At Home This week’s menu sees the return of the decadently moreish Burrata with truffled celeriac and rocket. What could be more in-keeping with […]
Read all about it! Our Fitzrovia restaurant has been winning plaudits from the press since opening this summer. There are sneaky hints of the old […]