The challenges we face reopening our restaurants - Cin CinCin Cin
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As the re-opening date for restaurants approaches, our thoughts are turning to how we can re-open safely and economically.

Hear from our founder David Toscano as well as The Chilli Pickle and Wild Flor as we  discuss the challenges we face as they look to start welcoming our diners back.

Watch the video HERE.

More news from Cin Cin

10 May 2024

Nominations are now open for the Good Food Guide’s Best Local Restaurants 2024

We need your help ❤️ Nominations are now open for the Good Food Guide’s Best Local Restaurants 2024 and we would be super grateful if […]

Read more about Nominations are now open for the Good Food Guide’s Best Local Restaurants 2024

22 March 2024

WOLO is Cin Cin's charity partner for 2024!

We are pleased to announce that this year we are supporting the incredible WOLO Foundation, a local charity on the South Coast, supporting families in […]

Read more about WOLO is Cin Cin's charity partner for 2024!

18 March 2024

Welcoming our NEW Sunday Lunch series for Sunday's worth celebrating

For Sunday’s worth celebrating we will be opening our doors for a special 4 course Sunday lunch service running across the following dates: 10th March […]

Read more about Welcoming our NEW Sunday Lunch series for Sunday's worth celebrating

We need your help ❤️ Nominations are now open for the Good Food Guide’s Best Local Restaurants 2024 and we would be super grateful if […]

We are pleased to announce that this year we are supporting the incredible WOLO Foundation, a local charity on the South Coast, supporting families in […]

For Sunday’s worth celebrating we will be opening our doors for a special 4 course Sunday lunch service running across the following dates: 10th March […]

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