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Large Lasagne Verde lamb & nduja ragu, Taleggio bechamel (meat)

£24.00

Serves 4-6 | Reheat and share at home

Description

Hand made with a slow-cooked fennel sausage ragu layered between sheets of green free range egg pasta with a Taleggio b├ęchamel sauce and a crispy topping.

Serves 4-6 | Reheat and share at home

Cin Cin at Home

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