We are all dining earlier so grab your BFF and join us for lunch at Western Rd to celebrate with bottomless Prosecco for £25 per person! Our award winning a la carte menu is on all day and this offer is available to book 1pm-4pm, so BOOK NOW!
To celebrate all things Negroni during what would have been Negroni Week 2020, Cin Cin is partnering with Regal Rogue Vermouth and Albourne Estate to serve up a one off set menu with a curated ‘Negroni flight’ for £77 per person (including service). You’ll hear from the founders of Cin Cin (David Toscano), Regal Rogue […]
Thanks to the success of the government Eat Out to Help Out scheme every Wednesday will now be Win Win Wednesday at Cin Cin. We’re bringing you an exclusive £10 meal deal every Wednesday. The menu will change weekly and will consist of a small plate plus a plate of homemade fresh pasta for just […]
This August, you can dine at Cin Cin Hove from 3pm-8pm every Monday, Tuesday and Wednesday for £10* per person! We’re running a set menu for this deal so you get Nocellara del Belice olives, our famous house focaccia with Pugliese extra virgin olive oil, Burrata di Bufala AND a baked pasta main – all […]
We’ve extended our opening hours for our aperitivo and dinner service to now include Thursday’s. You can now book to come and see us for an aperitivi and enjoy our new bar menu every Thursday, Friday and Saturday from 3-6pm or join us for dinner and enjoy our a la carte menu or set menu […]
We’re excited to announce that you can now book to come and see us for an aperitivi and enjoy our new bar menu every Friday and Saturday from 3-6pm. And with our new courtyard it’s the perfect place to enjoy a glass of wine and some antipasti. See below for full details of our bar […]
We can’t wait to open our restaurant doors again and welcome you back. To begin with we are opening our Western Road, Hove restaurant only on Friday and Saturday evenings from 6pm and we will add more lunch and dinner services as soon as possible so look out for further announcements as we extend our […]
Eat. Sleep. Pasta. Repeat. This is the first episode in a series of tutorials by Head Chef Jamie Halsall. Watch this episode to learn how to make the perfect pasta dough. In our next episode you’ll learn how to roll and shape. Stay tuned!
As the re-opening date for restaurants approaches, our thoughts are turning to how we can re-open safely and economically. Hear from our founder David Toscano as well as The Chilli Pickle and Wild Flor as we discuss the challenges we face as they look to start welcoming our diners back. Watch the video HERE.
I’m very happy that our Cin Cin At Home boxes are back this week and now available for safe delivery to your home, along with a selection of great Italian wines at retail prices! Each box has a vegetarian Arancino + salumi selection to start, a handmade pasta + vegetarian sauce for two as a main, and […]