Mother’s Day at Cin Cin Hove

17 March 2019

Join us this Mother’s Day at Cin Cin Hove and choose from two great offers to give your mum the special day she deserves. Bottomless Brunch | 10:30am – 12:30pm Gather the family to celebrate with bottomless fizz and Italian brunch dishes, all served as a sharing menu for the table. £30 per person for […]

January’s Best Menu – 3 courses + fizz £20

05 January 2019

January’s BEST menu? Well we think so. 3 courses + fizz for £20, every lunchtime this month at Vine Street and Western Road. It’s a heartfelt nod to Brighton’s BEST Restaurants for their support through 2018. Why wait for OctoberBEST?!

Cin Cin Vouchers now available online

19 December 2018

Stuck for that last minute Christmas foodie gift? You can now buy Cin Cin vouchers online for that special someone. This includes vouchers for our Pasta Masterclasses which will back in 2019 with new skills and techniques on offer from our expert chefs! Buy vouchers for Vine Street Brighton HERE or for Western Road Hove HERE. Merry […]

Celebrate Christmas at Cin Cin

23 November 2018

With just 5 weeks until Christmas, now is the time to book your yuletide celebration with Cin Cin. Our Christmas group menus are live on our website featuring our approach to celebrating the festive season Italian style with all your favourite people – enjoy dishes like Game cannelloni, creamed parsnip & cavolo nero at Vine Street […]

Club Cin Cin – join now!

20 November 2018

Since opening in Brighton’s North Laine in 2016, Cin Cin has served over 25,000 customers at our little 20 seat restaurant in Vine Street and another 13,000 at our busy Hove restaurant which opened on Western Road in 2018. We recently won a Michelin Bib Gourmand, have been voted Brighton’s 4th best restaurant, included in […]

Planeta Wine Dinner

09 November 2018

This week we hosted Penny Murray from the ubiquitous Sicilian winemakers Planeta for a trade lunch and wine dinner at our Hove restaurant. Taking a wine journey across Sicily with Planeta, we sampled wines from across the island from the red soils of Cerasuolo to the volcanic slopes of Etna. Our Head Chef Jamie Halsall […]

PIG V PASTA collaboration dinner at The Set on 20 November

05 November 2018

Join us at The Set on Tuesday 20 November for a collaboration dinner where PIG takes on PASTA! Feast on a six course tasting menu with optional wine flight – 3 courses from The Set focusing on the pig and all it’s porky goodness along with 3 courses from our Head Chef Jamie Halsall showcasing […]

Sunday Telegraph review – “passion, professionalism and a side order of woodchip”

04 November 2018

Very proud to see our Vine Street restaurant in Brighton’s North Laine receiving a rave review in the Sunday Telegraph today. It’s been a long time coming to get some national press so nice to see all our hard work starting to pay off! Kathryn Flett loved her Sunday lunch visit and said our smoked haddock […]

Vine St turns 2 with a ‘Best Of’ menu

02 November 2018

Our little restaurant on Vine Street has just turned 2 – they grow up so quick! Since then we have served over 25,000 customers (and another 13,000 at our busy Hove restaurant which opened on Western Road in 2018), we recently won a Michelin Bib Gourmand, have been voted Brighton’s 4th best restaurant, included in […]

How I quit law and fed my passion for food

30 October 2018

In a recent interview for Global Entrepreneur Week with Focused For Business, our founder David Toscano told the story of how he slowly built up Cin Cin from a vintage Fiat street food van doing events around the UK and found the confidence to quit his job in law to make it as a restauranteur. […]

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