Begin your meal with Nocellara del Belice olives and locally baked focaccia, or pop in for a glass of Prosecco and a selection of nibbles at the bar.
Small plates make for sumptuous lunches. Explore our antipasti boards and Italian salads for a true taste of Italy at our open kitchen.View menu
Enjoy handmade pasta served with sauces from across the regions, and seasonal dishes from our specials board. Double up and share with friends tapas-style, and don’t forget dessert.View menu
New to the Cin Cin cheeseboard we have Testun which is a formaggio imbriago (‘drunken cheese’). Made in Piedmonte, Testun means ‘hard head’ in the local dialect. Made using a technique established over 100 years ago, the cheeses are aged for approximately 140 days before being moved to wooden barrels filled with wine pomace from Dolcetto, […]
Give your wedding or event a unique twist with authentic, hand-prepared Italian food and drink served from our vintage Fiat van.
Over the years we've served our Prosecco and nibbles across the country, from street fairs to supper clubs, festivals to family celebrations. Get in touch to discuss how we can make your wedding or event truly memorable.Contact us